Abstract
Aclassic oligopoly/oligopsony model is developed to assess the degree of price transmission in a two-stage
farmer–retailer supply chain. A simulation experiment based on data of the Dutch ware potato sector
illustrates how price transmission may become imperfect and asymmetric as a consequence of retailer
oligopsony power in the sense that farmprice decreases are only partially passed on to consumers whereas
farm price increases are more than fully transmitted. Oligopoly power by farmers to level their bargaining
power vis-`a-vis the retailers may even make the degree of price transmission worse
Original language | English |
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Pages (from-to) | 424-437 |
Journal | Agribusiness |
Volume | 30 |
Issue number | 4 |
DOIs | |
Publication status | Published - 2014 |
Keywords
- sector
- lamb
- beef