The effect of extrusion conditions on the fermentability of wheat straw and corn silage

B.A. Williams, A.F.B. van der Poel, H. Boer, S. Tamminga

Research output: Contribution to journalArticleAcademicpeer-review

6 Citations (Scopus)
Original languageEnglish
Pages (from-to)117-124
JournalJournal of the Science of Food and Agriculture
Volume74
Publication statusPublished - 1997

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