The effect of disaccharide addition on the dehydration inactivation of Lactobacillus plantarum during drying and the importance of water activity.

L.J.M. Linders, G.I.W. de Jong, G. Meerdink, K. van 't Riet

Research output: Chapter in Book/Report/Conference proceedingConference paperAcademic

Original languageEnglish
Title of host publicationDrying '94, Proc. 9th Int. Drying Symp., V. Rudolph, R.B. Keey (eds.). Gold Coast Australia
Pages945-952
Publication statusPublished - 1994

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