The effect of dietary L-carnitine on the growth performance in fingerlings of the African catfish (Clarias gariepinus) in relation to dietary lipid

E. Torreele, A. van der Sluiszen, J. Verreth

Research output: Contribution to journalArticleAcademicpeer-review

89 Citations (Scopus)
Original languageEnglish
Pages (from-to)289-299
JournalBritish Journal of Nutrition
Volume69
Issue number1
DOIs
Publication statusPublished - 1993

Keywords

  • African catfish
  • Fat intake
  • Fish nutrition
  • L-Carnitine

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