The 'Comité Inter-Instituts d'Etudes des Techniques Analytiques (CII)' as a starting step for the control of agricultural products quality in Europe.

G. Theiller; R.Ch. Daniel; null Cii Members

The 'Comité Inter-Instituts d'Etudes des Techniques Analytiques (CII)' as a starting step for the control of agricultural products quality in Europe.

G. Theiller, R.Ch. Daniel, Cii Members

Sub-department of Soil Quality

Research output: Chapter in Book/Report/Conference proceeding › Abstract › Academic

Original language	English
Title of host publication	Abstract 8th Int. Coll. Optimization of plant nutrition, Lisbon, Portugal
Pages	047
Publication status	Published - 1992

Cite this

@inbook{a67fd02b649e4017918b92e1e9cbe104,

title = "The 'Comit{\'e} Inter-Instituts d'Etudes des Techniques Analytiques (CII)' as a starting step for the control of agricultural products quality in Europe.",

author = "G. Theiller and R.Ch. Daniel and {Cii Members}",

year = "1992",

language = "English",

pages = "047",

booktitle = "Abstract 8th Int. Coll. Optimization of plant nutrition, Lisbon, Portugal",

}

The 'Comité Inter-Instituts d'Etudes des Techniques Analytiques (CII)' as a starting step for the control of agricultural products quality in Europe. / Theiller, G.; Daniel, R.Ch.; Cii Members.

Abstract 8th Int. Coll. Optimization of plant nutrition, Lisbon, Portugal. 1992. p. 047.

Research output: Chapter in Book/Report/Conference proceeding › Abstract › Academic