The case of pea flour as emulsifier: Is protein purification necessary?

Research output: Contribution to conference › Poster › Academic

Original language	English
Publication status	Published - 11 Sept 2019
Event	TiFN Retreat 2019: Success through community thinking - Hilvarenbeek Duration: 11 Sept 2019 → 11 Sept 2019

Other	TiFN Retreat 2019: Success through community thinking
City	Hilvarenbeek
Period	11/09/19 → 11/09/19

Cite this

@conference{f8c60287795e44be923bd22ddf944b8e,

title = "The case of pea flour as emulsifier: Is protein purification necessary?",

author = "Lakshminarasimhan Sridharan and M.B.J. Meinders and J.H. Bitter and K. Nikiforidis",

year = "2019",

month = sep,

day = "11",

language = "English",

note = "TiFN Retreat 2019: Success through community thinking ; Conference date: 11-09-2019 Through 11-09-2019",

}