The biological feasibility and social context of gene-edited, caffeine-free coffee

Nils V. Leibrock*, Joris Santegoets, Paul J.W. Mooijman, Filemon Yusuf, Xander C.L. Zuijdgeest, Esmée A. Zutt, Josette G.M. Jacobs, Jan G. Schaart

*Corresponding author for this work

Research output: Contribution to journalArticleAcademicpeer-review

5 Citations (Scopus)

Fingerprint

Dive into the research topics of 'The biological feasibility and social context of gene-edited, caffeine-free coffee'. Together they form a unique fingerprint.

Food Science

Agricultural and Biological Sciences

Pharmacology, Toxicology and Pharmaceutical Science