The Bioeconomy and the Transformation of Food Systems: the links between BioMonitor and a Report by a European Commission's High-Level Expert Group

The European Commission has established a High-Level Expert Group (HLEG) to assess how to strengthen science–policy interfaces for better food systems governance. In June 2022, the Directorate-General for Research and Innovation of the European Commission published a report by the HLEG entitled Everyone at the Table: Transforming Food Systems by Connecting Science, Policy and Society.
In this policy brief, we take a closer look at some of the intersections of the findings of the HLEG report with the outcomes of the BioMonitor project.