The association between the susceptibility to Botrytis cinerea and the levels of volatile and non-volatile metabolites in red ripe strawberry genotypes

Hua Li, Dorthe H. Larsen, Ruimin Cao, Arjen C. van de Peppel, Yury M. Tikunov, Leo F.M. Marcelis, Ernst J. Woltering*, Jan A.L. van Kan, Rob E. Schouten

*Corresponding author for this work

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Chemical Compounds