Skip to main navigation Skip to search Skip to main content

The amount and type of dairy product intake and incident type 2 diabetes: results from the EPIC-InterAct Study

I. van der Sluijs, N.G. Forouhi, J.W. Beulens, Y.T. van der Schouw, E.J.M. Feskens

Research output: Contribution to journalArticleAcademicpeer-review

Fingerprint

Dive into the research topics of 'The amount and type of dairy product intake and incident type 2 diabetes: results from the EPIC-InterAct Study'. Together they form a unique fingerprint.
Sort by

Food Science