Tea and cancer prevention: an evaluation of the epidemiologic literature.

L. Kohlmeier, K.G.C. Weterings, S. Steck, F.J. Kok

Research output: Contribution to journal › Article › Academic › peer-review

UN SDGs

This output contributes to the following UN Sustainable Development Goals (SDGs)

@article{cfdcd67130c44dd182ed3d82f3a91397,

title = "Tea and cancer prevention: an evaluation of the epidemiologic literature.",

author = "L. Kohlmeier and K.G.C. Weterings and S. Steck and F.J. Kok",

year = "1997",

doi = "10.1080/01635589709514494",

language = "English",

volume = "27",

pages = "1--13",

journal = "Nutrition and Cancer",

issn = "0163-5581",

publisher = "Taylor & Francis",

number = "1",

}