Taste intensities of ten vegetables commonly consumed in the Netherlands

V.L. van Stokkom*, P.S. Teo, M. Mars, Kees de Graaf, O. van Kooten, M. Stieger

*Corresponding author for this work

Research output: Contribution to journalArticleAcademicpeer-review

18 Citations (Scopus)

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Agriculture & Biology

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