Sustainable tea production in Kenya; Impact assessment of Rainforest Alliance and Farmer Field School training

Y.R. Waarts, L. Ge, G. Ton, D.M. Jansen

Research output: Book/ReportReportProfessional

Original languageEnglish
Place of PublicationThe Hague
PublisherLEI, part of Wageningen UR
Number of pages143
ISBN (Print)9789086155897
Publication statusPublished - 2012

Publication series

NameLEI report : Research area Markets & Chains
PublisherLEI, part of Wageningen UR

Keywords

  • tea industry
  • sustainability
  • sustainable agriculture
  • kenya
  • knowledge management
  • farmer field schools
  • good practices
  • africa

Cite this

Waarts, Y. R., Ge, L., Ton, G., & Jansen, D. M. (2012). Sustainable tea production in Kenya; Impact assessment of Rainforest Alliance and Farmer Field School training. (LEI report : Research area Markets & Chains). The Hague: LEI, part of Wageningen UR.