Sustainability assessment of agricultural production: Case study of latvian crop sector

Arnis Lenerts, Dina Popluga, Rogier P.O. Schulte, Irina Pilvere

Research output: Chapter in Book/Report/Conference proceedingConference paper

2 Citations (Scopus)

Abstract

The concept of sustainability in agricultural production is characterised by three interrelated dimensions: environmental sustainability; economic sustainability; and social sustainability. Research studies are needed to understand what the specific characteristics of each dimension are and how they interact in time and space. The aim of this research is to make a sustainability assessment of agricultural production in the crop sector in Latvia. In the paper, the authors have compiled existing studies that have tried to include all the three dimensions of sustainability analysis and to provide explanations of factors determining sustainable agricultural production. It was concluded that some agricultural development indicators pointed to the challenges of meeting sustainable economic development objectives in agricultural production. The results showed that this development of agricultural production in the crop sector took place at the expense of natural capital impairment, as the environmental sustainability index had fallen from a neutral value of 0 to a negative value of -0.25 during the last decade. Activity data characterising the production practices of crop farms pointed to a non-sustainable farming system, where the intensity of exploitation of production resources of fossil origin had essentially increased.

Original languageEnglish
Title of host publication16th International Scientific Conference
Subtitle of host publication Engineering for Rural Development
Place of PublicationJelgava, Latvia
PublisherLatvia University of Agriculture
Pages1312-1320
Number of pages9
Volume16
DOIs
Publication statusPublished - 26 May 2017
Event16th International Scientific Conference Engineering for Rural Development - Jelgava, Latvia
Duration: 24 May 201726 May 2017

Publication series

NameEngineering for Rural Development
ISSN (Print)1691-3043

Conference

Conference16th International Scientific Conference Engineering for Rural Development
CountryLatvia
CityJelgava
Period24/05/1726/05/17

Fingerprint

Agriculture
Crops
Sustainable development
agriculture
case studies
environmental sustainability
crops
Economics
Latvia
Economic Development
Conservation of Natural Resources
social sustainability
natural capital
Research
economic sustainability
sustainable agriculture
economic development
space and time
farming systems
fossils

Keywords

  • Assessment
  • Crop
  • Production
  • Sustainability

Cite this

Lenerts, A., Popluga, D., Schulte, R. P. O., & Pilvere, I. (2017). Sustainability assessment of agricultural production: Case study of latvian crop sector. In 16th International Scientific Conference: Engineering for Rural Development (Vol. 16, pp. 1312-1320). (Engineering for Rural Development). Jelgava, Latvia: Latvia University of Agriculture. https://doi.org/10.22616/ERDev2017.16.N291
Lenerts, Arnis ; Popluga, Dina ; Schulte, Rogier P.O. ; Pilvere, Irina. / Sustainability assessment of agricultural production: Case study of latvian crop sector. 16th International Scientific Conference: Engineering for Rural Development. Vol. 16 Jelgava, Latvia : Latvia University of Agriculture, 2017. pp. 1312-1320 (Engineering for Rural Development).
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abstract = "The concept of sustainability in agricultural production is characterised by three interrelated dimensions: environmental sustainability; economic sustainability; and social sustainability. Research studies are needed to understand what the specific characteristics of each dimension are and how they interact in time and space. The aim of this research is to make a sustainability assessment of agricultural production in the crop sector in Latvia. In the paper, the authors have compiled existing studies that have tried to include all the three dimensions of sustainability analysis and to provide explanations of factors determining sustainable agricultural production. It was concluded that some agricultural development indicators pointed to the challenges of meeting sustainable economic development objectives in agricultural production. The results showed that this development of agricultural production in the crop sector took place at the expense of natural capital impairment, as the environmental sustainability index had fallen from a neutral value of 0 to a negative value of -0.25 during the last decade. Activity data characterising the production practices of crop farms pointed to a non-sustainable farming system, where the intensity of exploitation of production resources of fossil origin had essentially increased.",
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Lenerts, A, Popluga, D, Schulte, RPO & Pilvere, I 2017, Sustainability assessment of agricultural production: Case study of latvian crop sector. in 16th International Scientific Conference: Engineering for Rural Development. vol. 16, Engineering for Rural Development, Latvia University of Agriculture, Jelgava, Latvia, pp. 1312-1320, 16th International Scientific Conference Engineering for Rural Development, Jelgava, Latvia, 24/05/17. https://doi.org/10.22616/ERDev2017.16.N291

Sustainability assessment of agricultural production: Case study of latvian crop sector. / Lenerts, Arnis; Popluga, Dina; Schulte, Rogier P.O.; Pilvere, Irina.

16th International Scientific Conference: Engineering for Rural Development. Vol. 16 Jelgava, Latvia : Latvia University of Agriculture, 2017. p. 1312-1320 (Engineering for Rural Development).

Research output: Chapter in Book/Report/Conference proceedingConference paper

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T1 - Sustainability assessment of agricultural production: Case study of latvian crop sector

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N2 - The concept of sustainability in agricultural production is characterised by three interrelated dimensions: environmental sustainability; economic sustainability; and social sustainability. Research studies are needed to understand what the specific characteristics of each dimension are and how they interact in time and space. The aim of this research is to make a sustainability assessment of agricultural production in the crop sector in Latvia. In the paper, the authors have compiled existing studies that have tried to include all the three dimensions of sustainability analysis and to provide explanations of factors determining sustainable agricultural production. It was concluded that some agricultural development indicators pointed to the challenges of meeting sustainable economic development objectives in agricultural production. The results showed that this development of agricultural production in the crop sector took place at the expense of natural capital impairment, as the environmental sustainability index had fallen from a neutral value of 0 to a negative value of -0.25 during the last decade. Activity data characterising the production practices of crop farms pointed to a non-sustainable farming system, where the intensity of exploitation of production resources of fossil origin had essentially increased.

AB - The concept of sustainability in agricultural production is characterised by three interrelated dimensions: environmental sustainability; economic sustainability; and social sustainability. Research studies are needed to understand what the specific characteristics of each dimension are and how they interact in time and space. The aim of this research is to make a sustainability assessment of agricultural production in the crop sector in Latvia. In the paper, the authors have compiled existing studies that have tried to include all the three dimensions of sustainability analysis and to provide explanations of factors determining sustainable agricultural production. It was concluded that some agricultural development indicators pointed to the challenges of meeting sustainable economic development objectives in agricultural production. The results showed that this development of agricultural production in the crop sector took place at the expense of natural capital impairment, as the environmental sustainability index had fallen from a neutral value of 0 to a negative value of -0.25 during the last decade. Activity data characterising the production practices of crop farms pointed to a non-sustainable farming system, where the intensity of exploitation of production resources of fossil origin had essentially increased.

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KW - Production

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Lenerts A, Popluga D, Schulte RPO, Pilvere I. Sustainability assessment of agricultural production: Case study of latvian crop sector. In 16th International Scientific Conference: Engineering for Rural Development. Vol. 16. Jelgava, Latvia: Latvia University of Agriculture. 2017. p. 1312-1320. (Engineering for Rural Development). https://doi.org/10.22616/ERDev2017.16.N291