31P NMR assessment of the phosvitin-iron complex in mayonnaise

Donny W.H. Merkx*, Faruk Delić, Peter A. Wierenga, Marie Hennebelle, John P.M. van Duynhoven

*Corresponding author for this work

Research output: Contribution to journalArticleAcademicpeer-review

10 Citations (Scopus)

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Food Science

Chemistry