Summary of the scientific conference on dietary fatty acids and cardiovascular health: conference summary from the nutrition committee of the American Heart Association

P. Kris-Etherton, S.R. Daniels, R.H. Eckel, M. Engler, B.V. Howard, R.M. Krauss, A.H. Lichtenstein, F. Sacks, S. St. Jeor, M. Stampfer, S.M. Grundy, L.J. Appel

Research output: Contribution to journalArticleAcademicpeer-review

118 Citations (Scopus)
Original languageEnglish
Pages (from-to)1034-1039
JournalCirculation
Volume103
DOIs
Publication statusPublished - 2001

Keywords

  • AHA Conference Proceedings
  • Cardiovascular diseases
  • Diet
  • Fatty acids
  • Risk factors

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