Suitability of high-yielding cowpea cultivars for koose, a traditional fried paste of Ghana

M.J.R. Nout

Research output: Contribution to journal › Article › Academic › peer-review

Keywords

@article{68de4ec6464b46be93e7a774f77cd8f2,

title = "Suitability of high-yielding cowpea cultivars for koose, a traditional fried paste of Ghana",

keywords = "acceptability, akara, breeding, cowpea, high-yielding, koose",

author = "M.J.R. Nout",

year = "1996",

language = "English",

volume = "36",

pages = "229--236",

journal = "Tropical Science",

issn = "0041-3291",

publisher = "Wiley",

}