Studying consumer behaviour related to the quality of food: A case on vegetable preparation affecting sensory and health attributes

R. Bongoni, L.P.A. Steenbekkers, R. Verkerk, M.A.J.S. van Boekel, M. Dekker

Research output: Contribution to journal › Article › Academic › peer-review

21 Citations (Scopus)

Fingerprint

Dive into the research topics of 'Studying consumer behaviour related to the quality of food: A case on vegetable preparation affecting sensory and health attributes'. Together they form a unique fingerprint.

Food Science