@book{3da3952d3f90452692c8e53c642caf3a,
title = "Studies on the use of palm fats and mixtures of fats and oils in poultry nutrition",
keywords = "costa rica, vetten, voer, kippen, voedingswaarde, plantaardige vetten, plantaardige oli{\"e}n, pluimvee, costa rica, fats, feeds, fowls, nutritive value, plant fats, plant oils, poultry",
author = "C.W. Scheele and C. Kwakernaak and M. Zumbado",
note = "Pt. 1: Survey and analysis of fats and oils and determination of basic nutritional values of pure fats and oils. - 31 p.",
year = "1995",
language = "English",
isbn = "9789071463778",
series = "Spelderholt report",
publisher = "ID-DLO",
number = "no. 632",
address = "Netherlands",
}