@article{eefe66bdbf9744bf970f5851e7041eba,
title = "Structural analyses of two arabinose containing oligosaccharides derived from olive fruit xyloglucan: XXSG and XLSG",
keywords = "MALDI-TOF MS, NMR spectroscopy, O-Acetyl groups, Oligosaccharides, Olive fruit, Xyloglucan",
author = "E. Vierhuis and W.S. York and \{Kumar Kollie\}, V.S. and J.P. Vincken and H.A. Schols and \{van Alebeek\}, G.J.W.M. and A.G.J. Voragen",
year = "2001",
doi = "10.1016/S0008-6215(01)00096-9",
language = "English",
volume = "332",
pages = "285--297",
journal = "Carbohydrate Research : an international journal",
issn = "0008-6215",
publisher = "Elsevier",
}