Starch Modification by Biotechnology: State of Art and Perspectives

Research output: Chapter in Book/Report/Conference proceeding › Chapter › Academic › peer-review

Original language	English
Title of host publication	Starch Polymers: From Genetic Engineering to Green Applications
Editors	P.J. Halley, L.R. Avérous
Publisher	Elsevier B.V.
Pages	79-104
ISBN (Print)	9780444537300
Publication status	Published - 2014

Keywords

@inbook{5ab84a123f574d008fceff2968bd85df,

title = "Starch Modification by Biotechnology: State of Art and Perspectives",

keywords = "Biotechnology, Industrial application, Starch metabolism, Starch modification",

author = "Xuan Xu and R.G.F. Visser and L.M. Trindade",

year = "2014",

language = "English",

isbn = "9780444537300",

pages = "79--104",

editor = "P.J. Halley and L.R. Av{\'e}rous",

booktitle = "Starch Polymers: From Genetic Engineering to Green Applications",

publisher = "Elsevier B.V.",

}

TY - CHAP

T1 - Starch Modification by Biotechnology: State of Art and Perspectives

AU - Xu, Xuan

AU - Visser, R.G.F.

AU - Trindade, L.M.

PY - 2014

Y1 - 2014

KW - Biotechnology

KW - Industrial application

KW - Starch metabolism

KW - Starch modification

M3 - Chapter

SN - 9780444537300

SP - 79

EP - 104

BT - Starch Polymers: From Genetic Engineering to Green Applications

A2 - Halley, P.J.

A2 - Avérous, L.R.

PB - Elsevier B.V.

ER -