Stabilization of cloud in pectinesterase active orange juice by pectic acid hydrolysates

F. Termote, F.M. Rombouts, W. Pilnik

    Research output: Contribution to journalArticleAcademicpeer-review

    37 Citations (Scopus)
    Original languageEnglish
    Pages (from-to)15-34
    JournalJournal of food biochemistry
    Volume2
    DOIs
    Publication statusPublished - 1977

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