Spoilage of vacuum-packed beef at different temperatures and pH conditions

Magdevis Rodriques Caturla, A.K.R. Pia, V.X. Lanza, A.S. Sant'Ana, H.M.W. den Besten, M.H. Zwietering

Research output: Contribution to conference › Poster › Academic

Original language	English
Number of pages	1
Publication status	Published - 2018
Event	FoodMicro 2018 - Henry Ford Building of the Freie Universität Berlin, Berlin, Germany Duration: 3 Sept 2018 → 6 Sept 2018

Access to Document

@conference{28de570c8f9b4073b6bb0a1344a5b6f0,

title = "Spoilage of vacuum-packed beef at different temperatures and pH conditions",

author = "\{Rodriques Caturla\}, Magdevis and A.K.R. Pia and V.X. Lanza and A.S. Sant'Ana and \{den Besten\}, H.M.W. and M.H. Zwietering",

year = "2018",

language = "English",

note = "FoodMicro 2018 ; Conference date: 03-09-2018 Through 06-09-2018",

}