Sources of iron and modifiers of iron absorption in the diets of Europeans.

C.E. West

Research output: Chapter in Book/Report/Conference proceedingAbstract

Original languageEnglish
Title of host publicationBook of abstracts, The Swedish Nutrition Foundation 20th Int. Symp. - The Swedish Society for Medicine Berzelius 21st Symp. on Iron nutrition in health and disease, Stockholm (1995)
Publication statusPublished - 1995

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