Some factors affecting silage fermentation. 1. Influence of laceration and storage temperature.

G.W. Wieringa

Research output: Contribution to journalArticleAcademicpeer-review

Original languageEnglish
Pages (from-to)134-137
JournalNetherlands Journal of Agricultural Science
Volume7
Issue number2
DOIs
Publication statusPublished - 1959

Cite this