Some characteristics of ß-D-xylopyranosidases, _-L-arabinofuranosidases and an Arabinoxylan _-L-arabinofuranohydrolase from wheat bran and germinated wheat.

G. Beldman, D. Osugat, J.R. Whitaker

Research output: Contribution to journalArticleAcademicpeer-review

36 Citations (Scopus)
Original languageEnglish
Pages (from-to)169-180
JournalJournal of Cereal Science
Volume23
Publication statusPublished - 1996

Keywords

  • Arabinoxylan
  • Enzyme
  • Hydrolysis
  • Wheat

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