Smart consumer awareness : sustainable food consumption through sustainability information : information govenance

L. Ge, E.M.F. van den Broek, C.P.A. van Wagenberg

Research output: Other contributionPamphlet

Abstract

In this project consumers receive information about the environmental impacts of their food through modern media.
Original languageEnglish
PublisherWageningen UR
Publication statusPublished - 2014

Keywords

  • food production
  • environmental impact
  • awareness
  • consumers
  • sustainability
  • consumer behaviour
  • supermarkets

Fingerprint Dive into the research topics of 'Smart consumer awareness : sustainable food consumption through sustainability information : information govenance'. Together they form a unique fingerprint.

Cite this