Small fish with a big potential

Research output: Contribution to journalArticleProfessional

Abstract

African inland fisheries are increasingly reliant on the capture of small fish species that are sundried and traded to reach consumers often at large distances away from where they were produced. Largely unrecorded, the “hidden catches” go a long way in alleviating “hidden hunger”: as they are consumed whole, small fish are an important source of micronutrients for many Africans. Only that, unfortunately, politicians haven’t yet realised this.
Original languageEnglish
Pages (from-to)24-25
JournalRural 21 : the international journal for rural development
Volume54
Issue number3
Publication statusPublished - 2020

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