Sil-All® 4x4: improving fermentation in the silo and in the rumen

A.M. van Vuuren

Research output: Chapter in Book/Report/Conference proceedingAbstractAcademic

Original languageEnglish
Title of host publicationNutritional Biotechnology in the Feed and Food Industries: Proceedings of Alltech's 22nd Annual Symposium, Lexington, Kentucky, USA, 23-26 April 2006
EditorsT.P. Lyons, K.A. Jacques, J.M. Hower
Place of PublicationStamford, UK
PublisherAlltech UK
Pages381-386
ISBN (Print)1904761372
Publication statusPublished - 2006

Cite this

van Vuuren, A. M. (2006). Sil-All® 4x4: improving fermentation in the silo and in the rumen. In T. P. Lyons, K. A. Jacques, & J. M. Hower (Eds.), Nutritional Biotechnology in the Feed and Food Industries: Proceedings of Alltech's 22nd Annual Symposium, Lexington, Kentucky, USA, 23-26 April 2006 (pp. 381-386). Stamford, UK: Alltech UK.
van Vuuren, A.M. / Sil-All® 4x4: improving fermentation in the silo and in the rumen. Nutritional Biotechnology in the Feed and Food Industries: Proceedings of Alltech's 22nd Annual Symposium, Lexington, Kentucky, USA, 23-26 April 2006. editor / T.P. Lyons ; K.A. Jacques ; J.M. Hower. Stamford, UK : Alltech UK, 2006. pp. 381-386
@inbook{10653e904d51489e87b4eddec035c128,
title = "Sil-All{\circledR} 4x4: improving fermentation in the silo and in the rumen",
author = "{van Vuuren}, A.M.",
year = "2006",
language = "English",
isbn = "1904761372",
pages = "381--386",
editor = "T.P. Lyons and K.A. Jacques and J.M. Hower",
booktitle = "Nutritional Biotechnology in the Feed and Food Industries: Proceedings of Alltech's 22nd Annual Symposium, Lexington, Kentucky, USA, 23-26 April 2006",
publisher = "Alltech UK",

}

van Vuuren, AM 2006, Sil-All® 4x4: improving fermentation in the silo and in the rumen. in TP Lyons, KA Jacques & JM Hower (eds), Nutritional Biotechnology in the Feed and Food Industries: Proceedings of Alltech's 22nd Annual Symposium, Lexington, Kentucky, USA, 23-26 April 2006. Alltech UK, Stamford, UK, pp. 381-386.

Sil-All® 4x4: improving fermentation in the silo and in the rumen. / van Vuuren, A.M.

Nutritional Biotechnology in the Feed and Food Industries: Proceedings of Alltech's 22nd Annual Symposium, Lexington, Kentucky, USA, 23-26 April 2006. ed. / T.P. Lyons; K.A. Jacques; J.M. Hower. Stamford, UK : Alltech UK, 2006. p. 381-386.

Research output: Chapter in Book/Report/Conference proceedingAbstractAcademic

TY - CHAP

T1 - Sil-All® 4x4: improving fermentation in the silo and in the rumen

AU - van Vuuren, A.M.

PY - 2006

Y1 - 2006

M3 - Abstract

SN - 1904761372

SP - 381

EP - 386

BT - Nutritional Biotechnology in the Feed and Food Industries: Proceedings of Alltech's 22nd Annual Symposium, Lexington, Kentucky, USA, 23-26 April 2006

A2 - Lyons, T.P.

A2 - Jacques, K.A.

A2 - Hower, J.M.

PB - Alltech UK

CY - Stamford, UK

ER -

van Vuuren AM. Sil-All® 4x4: improving fermentation in the silo and in the rumen. In Lyons TP, Jacques KA, Hower JM, editors, Nutritional Biotechnology in the Feed and Food Industries: Proceedings of Alltech's 22nd Annual Symposium, Lexington, Kentucky, USA, 23-26 April 2006. Stamford, UK: Alltech UK. 2006. p. 381-386