Separation kinetics and phase behaviour of volatile flavour active compounds in aqueous food streams

Research output: Thesisinternal PhD, WU

Original languageEnglish
QualificationDoctor of Philosophy
Awarding Institution
  • Wageningen University
Supervisors/Advisors
  • Schroen, Karin, Promotor
  • Boom, Remko, Promotor
Award date1 Apr 2020
Place of PublicationWageningen
Publisher
Print ISBNs9789463953511
DOIs
Publication statusPublished - 2020

Cite this