Sensitivity analysis in quantitative microbial risk assessment

M.H. Zwietering; S.J.C. van Gerwen

Sensitivity analysis in quantitative microbial risk assessment

VLAG

Research output: Chapter in Book/Report/Conference proceeding › Chapter › Professional

Original language	English
Title of host publication	Food microbiology and food safety into the next millenium, Veldhoven, The Netherlands, 13-17 September 1999
Editors	A.C.J Tuijtelaars, R.A. Rombouts, S. Notermans
Pages	450-454
Publication status	Published - 1999

Cite this

@inbook{743a91c053ff4f5ea610cfb7e1e137f8,

title = "Sensitivity analysis in quantitative microbial risk assessment",

author = "M.H. Zwietering and {van Gerwen}, S.J.C.",

note = "Zeist : the Foundation Food Micro '99",

year = "1999",

language = "English",

pages = "450--454",

editor = "A.C.J Tuijtelaars and R.A. Rombouts and S. Notermans",

booktitle = "Food microbiology and food safety into the next millenium, Veldhoven, The Netherlands, 13-17 September 1999",

}

Sensitivity analysis in quantitative microbial risk assessment. / Zwietering, M.H.; van Gerwen, S.J.C.

Food microbiology and food safety into the next millenium, Veldhoven, The Netherlands, 13-17 September 1999. ed. / A.C.J Tuijtelaars; R.A. Rombouts; S. Notermans. 1999. p. 450-454.

Research output: Chapter in Book/Report/Conference proceeding › Chapter › Professional

TY - CHAP

T1 - Sensitivity analysis in quantitative microbial risk assessment

AU - Zwietering, M.H.

AU - van Gerwen, S.J.C.

N1 - Zeist : the Foundation Food Micro '99

PY - 1999

Y1 - 1999

M3 - Chapter

SP - 450

EP - 454

BT - Food microbiology and food safety into the next millenium, Veldhoven, The Netherlands, 13-17 September 1999

A2 - Tuijtelaars, A.C.J

A2 - Rombouts, R.A.

A2 - Notermans, S.

ER -