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Salmonella in de varkensvleesproductieketen

M. Swanenburg, P. van der Wolf

    Research output: Contribution to journal › Article › Professional

    Abstract

    De stand van zaken in de diverse schakels van de voortbrengingsketen en mogelijke beheersmaatregelen
    Original languageDutch
    Pages (from-to)17-18
    JournalVMT
    Volume11
    Publication statusPublished - 2002

    Keywords

    • pigmeat
    • salmonella
    • enterobacteriaceae
    • salmonellosis
    • production
    • factors of production
    • food chains
    • risk factors
    • risk reduction
    • food microbiology
    • control

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