Safe and save water in the fresh produce supply chain reducing water consumption while securing microbiological safety

Original language	English
Publication status	Published - 2019
Event	33rd EFFoST International Conference 2019 - WTC Rotterdam, Rotterdam, Netherlands Duration: 12 Nov 2019 → 14 Nov 2019

Conference

Conference	33rd EFFoST International Conference 2019
Country/Territory	Netherlands
City	Rotterdam
Period	12/11/19 → 14/11/19

Projects

• 1 Finished

Projects per year

• TU-17003 Safe and save water in the fresh produce supply chain (BO-64-001-015, BO-51-002-015)

  van Asselt, E.

  1/01/18 → 31/12/20

  Project: LNV project

  • Escherichia coli 100%
  • Leaf Vegetables 83%
  • Food Safety 66%
  • Endive 50%
  • Ultrafiltration 50%

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van Bokhorst-van de Veen, H., Hoffmans, Y., Appelman, W. A. J., Banach, J. L., & van Asselt, E. D. (2019). Safe and save water in the fresh produce supply chain reducing water consumption while securing microbiological safety. Poster session presented at 33rd EFFoST International Conference 2019, Rotterdam, Netherlands.

van Bokhorst-van de Veen, H. ; Hoffmans, Yvette ; Appelman, W.A.J. et al. / Safe and save water in the fresh produce supply chain reducing water consumption while securing microbiological safety. Poster session presented at 33rd EFFoST International Conference 2019, Rotterdam, Netherlands.

@conference{b8e74f8101904f62ad3f6eaec550fec4,

title = "Safe and save water in the fresh produce supply chain reducing water consumption while securing microbiological safety",

author = "{van Bokhorst-van de Veen}, H. and Yvette Hoffmans and W.A.J. Appelman and J.L. Banach and {van Asselt}, E.D.",

year = "2019",

language = "English",

note = "33rd EFFoST International Conference 2019 ; Conference date: 12-11-2019 Through 14-11-2019",

}

van Bokhorst-van de Veen, H, Hoffmans, Y, Appelman, WAJ, Banach, JL & van Asselt, ED 2019, 'Safe and save water in the fresh produce supply chain reducing water consumption while securing microbiological safety', 33rd EFFoST International Conference 2019, Rotterdam, Netherlands, 12/11/19 - 14/11/19.

Safe and save water in the fresh produce supply chain reducing water consumption while securing microbiological safety. / van Bokhorst-van de Veen, H.; Hoffmans, Yvette; Appelman, W.A.J. et al.
2019. Poster session presented at 33rd EFFoST International Conference 2019, Rotterdam, Netherlands.

Research output: Contribution to conference › Poster › Academic

TY - CONF

T1 - Safe and save water in the fresh produce supply chain reducing water consumption while securing microbiological safety

AU - van Bokhorst-van de Veen, H.

AU - Hoffmans, Yvette

AU - Appelman, W.A.J.

AU - Banach, J.L.

AU - van Asselt, E.D.

PY - 2019

Y1 - 2019

M3 - Poster

T2 - 33rd EFFoST International Conference 2019

Y2 - 12 November 2019 through 14 November 2019

ER -

van Bokhorst-van de Veen H, Hoffmans Y, Appelman WAJ, Banach JL, van Asselt ED. Safe and save water in the fresh produce supply chain reducing water consumption while securing microbiological safety. 2019. Poster session presented at 33rd EFFoST International Conference 2019, Rotterdam, Netherlands.