Risk analysis studies of bacillus cereus presents in pasteurised milk

S. Notermans, J. Dufrenne, M. Zwietering

Research output: Chapter in Book/Report/Conference proceeding › Chapter › Professional

Original language	English
Title of host publication	Cost 914 predictive modelling of microbial growth and survival in foods
Editors	T.A. Roberts
Pages	135-139
Publication status	Published - 1999

Cite this

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title = "Risk analysis studies of bacillus cereus presents in pasteurised milk",

author = "S. Notermans and J. Dufrenne and M. Zwietering",

note = "[S.l.] : EUR 19103 en Directorate-General Science, Research and Development",

year = "1999",

language = "English",

isbn = "9789282864937",

pages = "135--139",

editor = "T.A. Roberts",

booktitle = "Cost 914 predictive modelling of microbial growth and survival in foods",

}

TY - CHAP

T1 - Risk analysis studies of bacillus cereus presents in pasteurised milk

AU - Notermans, S.

AU - Dufrenne, J.

AU - Zwietering, M.

N1 - [S.l.] : EUR 19103 en Directorate-General Science, Research and Development

PY - 1999

Y1 - 1999

M3 - Chapter

SN - 9789282864937

SP - 135

EP - 139

BT - Cost 914 predictive modelling of microbial growth and survival in foods

A2 - Roberts, T.A.

ER -