Risicobeheersing en voedselveiligheid in retrospectief programma 357 tussen 1999 en 2002

J.G. van der Roest, H. Dagevos, C.J.W. Wolswinkel

    Research output: Book/ReportReportAcademic

    Original languageDutch
    Place of PublicationWageningen
    PublisherRIKILT
    Number of pages41
    Publication statusPublished - 2003

    Publication series

    NameReport / RIKILT
    PublisherRIKILT
    No.2003.004

    Keywords

    • risk factors
    • food safety
    • quality controls
    • food legislation

    Cite this