Rhamnogalacturonase: a novel enzyme that degrades the hairy regions of pectins.

H.A. Schols, C.C.J.M. Geraeds, M.F. Searle-van Leeuwen, F.J.M. Kormelink, A.G.J. Voragen

Research output: Contribution to journal › Article › Academic › peer-review

Original language	English
Pages (from-to)	105-115
Journal	Carbohydrate Research : an international journal
Volume	206
DOIs	https://doi.org/10.1016/0008-6215(90)84010-r
Publication status	Published - 1990

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@article{74aad71322a94f9aa81be01ef086de8d,

title = "Rhamnogalacturonase: a novel enzyme that degrades the hairy regions of pectins.",

author = "H.A. Schols and C.C.J.M. Geraeds and {Searle-van Leeuwen}, M.F. and F.J.M. Kormelink and A.G.J. Voragen",

year = "1990",

doi = "10.1016/0008-6215(90)84010-r",

language = "English",

volume = "206",

pages = "105--115",

journal = "Carbohydrate Research : an international journal",

issn = "0008-6215",

publisher = "Elsevier",

}

TY - JOUR

T1 - Rhamnogalacturonase: a novel enzyme that degrades the hairy regions of pectins.

AU - Schols, H.A.

AU - Geraeds, C.C.J.M.

AU - Searle-van Leeuwen, M.F.

AU - Kormelink, F.J.M.

AU - Voragen, A.G.J.

PY - 1990

Y1 - 1990

U2 - 10.1016/0008-6215(90)84010-r

DO - 10.1016/0008-6215(90)84010-r

M3 - Article

SN - 0008-6215

VL - 206

SP - 105

EP - 115

JO - Carbohydrate Research : an international journal

JF - Carbohydrate Research : an international journal

ER -