Retorting conditions affect palatability and physical characteristics of canned cat food

Research output: Chapter in Book/Report/Conference proceeding › Abstract

Original language	English
Title of host publication	Growing science in pet nutrition
Subtitle of host publication	book of abstracts
Publisher	Waltham Centre for Pet Nutrition
Pages	175-176
Publication status	Published - 18 Oct 2016
Event	Waltham International Nutritional Sciences Symposium WINSS - Chicago, United States Duration: 18 Oct 2016 → 21 Oct 2016

Conference/symposium	Waltham International Nutritional Sciences Symposium WINSS
Country/Territory	United States
City	Chicago
Period	18/10/16 → 21/10/16

Access to Document

@inbook{7f96ed32ac6f4026895cf26e6e975308,

title = "Retorting conditions affect palatability and physical characteristics of canned cat food",

author = "E.A. Hagen-Plantinga and D.F. Orlanes and G. Bosch and W.H. Hendriks and {van der Poel}, A.F.B.",

year = "2016",

month = oct,

day = "18",

language = "English",

pages = "175--176",

booktitle = "Growing science in pet nutrition",

publisher = "Waltham Centre for Pet Nutrition",

note = "Waltham International Nutritional Sciences Symposium WINSS ; Conference date: 18-10-2016 Through 21-10-2016",

}

Hagen-Plantinga, EA, Orlanes, DF, Bosch, G , Hendriks, WH & van der Poel, AFB 2016, Retorting conditions affect palatability and physical characteristics of canned cat food. in Growing science in pet nutrition: book of abstracts. Waltham Centre for Pet Nutrition, pp. 175-176, Waltham International Nutritional Sciences Symposium WINSS, Chicago, United States, 18/10/16. <https://www.waltham.com/dyn/_assets/_pdfs/winss/WINSS2016Proceedings.pdf#page=175>

TY - CHAP

T1 - Retorting conditions affect palatability and physical characteristics of canned cat food

AU - Hagen-Plantinga, E.A.

AU - Orlanes, D.F.

AU - Bosch, G.

AU - Hendriks, W.H.

AU - van der Poel, A.F.B.

PY - 2016/10/18

Y1 - 2016/10/18

M3 - Abstract

SP - 175

EP - 176

BT - Growing science in pet nutrition

PB - Waltham Centre for Pet Nutrition

T2 - Waltham International Nutritional Sciences Symposium WINSS

Y2 - 18 October 2016 through 21 October 2016

ER -