Resource partitioning among African savanna herbivores: the importance of diet composition, food quality, and body mass

H.H. de Iongh, C.B. de Jong, J. Goethem, E. Klop, A.M.H. Brunsting, P.E. Loth

Research output: Chapter in Book/Report/Conference proceedingChapter

Original languageEnglish
Title of host publicationFire and grazers in the West African savanna
EditorsL.F. Klop
Place of PublicationLeiden
PublisherLeiden Universiteit
Pages63-95
Number of pages169
Publication statusPublished - 2009

Cite this

de Iongh, H. H., de Jong, C. B., Goethem, J., Klop, E., Brunsting, A. M. H., & Loth, P. E. (2009). Resource partitioning among African savanna herbivores: the importance of diet composition, food quality, and body mass. In L. F. Klop (Ed.), Fire and grazers in the West African savanna (pp. 63-95). Leiden Universiteit.