Original language | English |
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Pages (from-to) | 117-123 |
Journal | International Journal of Food Sciences and Nutrition |
Volume | 46 |
DOIs | |
Publication status | Published - 1995 |
Reproducibility of a semiquantitative food frequency questionnaire to assess the intake of fats and cholesterol in the Netherlands.
G.I.J. Feunekes, W.A. van Staveren, F. Graveland, J. de Vos, J. Burema
Research output: Contribution to journal › Article › Academic › peer-review
68
Citations
(Scopus)