Report on gaps and needs - WP6, Report on the potentials and limitations for the use of user-generated domestic food preparation data to answer questions regarding determinants of nutrition and eating: deliverable D6.5

Naomi Klepacz, Marcus Maringer, Susanne Ekman, Anne Normann, M.M.E.E. Geelen, Monique Raats, K.L. Zimmermann (Editor), P. van 't Veer (Editor), Bent Egberg Mikkelsen (Editor)

Research output: Book/ReportReportProfessional

Original languageEnglish
PublisherEU
Number of pages16
Publication statusPublished - 30 Sep 2018

Cite this