Projects per year
Abstract
Consumers eat at various sequential occasions throughout the day. The current thesis addresses the question of how one consumption episode can affect the amount of consumption at a subsequent episode. The thesis focuses specifically on how the social context during a consumption episode affects subsequent consumption, and on when consumers rely on hunger and satiety cues in sequential consumption episodes.
Original language | English |
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Qualification | Doctor of Philosophy |
Awarding Institution |
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Supervisors/Advisors |
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Award date | 1 Oct 2013 |
Place of Publication | S.l. |
Print ISBNs | 9789461736895 |
DOIs | |
Publication status | Published - 1 Oct 2013 |
Keywords
- food consumption
- social psychology
- consumers
- food intake
- satiety
- appetite
- appetite control
- hunger
- physiology
- consciousness
- eating
- meals
- snacks
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Dive into the research topics of 'Relying on satiety cues in food consumption : studies on the role of social context, appearance focus, and mindfulness'. Together they form a unique fingerprint.Projects
- 1 Finished
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Understanding consumption effects of satiety-enhancing products in specific consumption events
van de Veer, E. (PhD candidate), van Trijp, H. (Promotor) & van Herpen, E. (Co-promotor)
1/09/08 → 1/10/13
Project: PhD