Original language | English |
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Article number | P272 |
Journal | Circulation |
Volume | 135 |
Issue number | supplement 1 |
DOIs | |
Publication status | Published - 7 Mar 2017 |
Relationship of Potato Consumption, Total and by Preparation Method With Blood Pressure and Body Mass Index: The International Population Study on Macronutrients and Blood Pressure (INTERMAP) US Study
Kamalita Pertiwi, Linda M. Oude Griep, Jeremiah Stamler, Queenie Chan, Johanna M. Geleijnse, Lyn M. Steffen, Beatriz Rodriguez, Martha L. Daviglus, Linda van Horn, Paul Elliott
Research output: Contribution to journal › Abstract › Academic