Regulatory issues and retailer requirements: EU food hygiene law and implications for food factory design

M. van der Velde, B.M.J. van der Meulen

Research output: Chapter in Book/Report/Conference proceedingChapterAcademicpeer-review

Original languageEnglish
Title of host publicationHygienic design of food factories
EditorsJ. Holah, H.L.M. Lelieveld
Place of PublicationOxford Cambridge Philadelphia New Delhi
Pages37-51
Number of pages784
Publication statusPublished - 2011

Publication series

NameWoodhead Publishing Series in Food Science, Technology and Nutrition
PublisherWoodhead Publishing Limited
Number216

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