Reducing food waste; Obstacles experienced in legislation and regulations

Research output: Book/ReportReportProfessional


This report provides an overview of the obstacles and solutions mentioned by chain actors. In part, the obstacles mentioned are a direct result of legislation and regulations or the means of enforcement; in part they relate to causes in a different sphere, but often connected with legislation and regulations
Original languageEnglish
Place of PublicationThe Hague
Number of pages128
ISBN (Print)9789086155385
Publication statusPublished - 2011

Publication series

NameLEI report / LEI Wageningen UR
PublisherLEI, part of Wageningen UR


  • food wastes
  • food wastage
  • food legislation
  • storage life
  • perishable products
  • Netherlands


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