Recontamination as a source of pathogens in processed foods : a literature review

M.W. Reij, E.D. van Asselt, J.L. Cordier, L.G.M. Gorris

Research output: Book/Report › Report › Academic

Name	ILSI Europe report series
Publisher	ILSI Europe a.i.s.b.l.

Cite this

@book{5e48b3c70bb941aaa4ab6618cbe2996e,

title = "Recontamination as a source of pathogens in processed foods : a literature review",

keywords = "voedingsmiddelen, voedselbesmetting, pathogenen, bewerkte producten, foods, food contamination, pathogens, processed products",

author = "M.W. Reij and {van Asselt}, E.D. and J.L. Cordier and L.G.M. Gorris",

year = "2005",

language = "English",

isbn = "9781578811878",

series = "ILSI Europe report series",

publisher = "ILSI Europe a.i.s.b.l.",

}

TY - BOOK

T1 - Recontamination as a source of pathogens in processed foods : a literature review

AU - Reij, M.W.

AU - van Asselt, E.D.

AU - Cordier, J.L.

AU - Gorris, L.G.M.

PY - 2005

Y1 - 2005

KW - voedingsmiddelen

KW - voedselbesmetting

KW - pathogenen

KW - bewerkte producten

KW - foods

KW - food contamination

KW - pathogens

KW - processed products

M3 - Report

SN - 9781578811878

T3 - ILSI Europe report series

BT - Recontamination as a source of pathogens in processed foods : a literature review

PB - ILSI Europe a.i.s.b.l.

CY - Brussel

ER -