Abstract
Traditionally, animal breeding improved production traits by
using the performance of livestock animals, and including the
performance of the ancestors and/or siblings of the animal to
estimate the genetic component of the performance to select the
best parents to produce the next generation. It has long been recognized
that variation at the genomic level was responsible for
the observed variation in the traits. With the onset of the
genomics era the number of livestock species with a known
genome sequence rapidly increases. Thus, the tools to investigate
the biological background of variation in the production
traits and the use of this information to speed up genetic
improvement of production of livestock became available. During
the last decade the research on the regulation of production
traits and new traits (e.g. animal health) has resulted in new
insights and has developed several new tools that can be used by
the breeding companies. The regulation of many production
traits proved to be highly complex. As expected genetic variation
in the coding sequences of the genes was found to be important.
However, a number of other mechanisms were also recognized
as important regulators determining the production. Among
these are the regulation of the expression of the genes at several
levels. A first regulatory level is the epigenetic level – chemical
changes made to the chromosomes to make active or inactive
areas, directly affecting gene activity. Once a gene is expressed
the resulting mRNA can be inactivated, or translated into proteins.
These proteins are important as building blocks for the
body of the animal and for the livestock product. The activities of
the proteins are important for producing the metabolites determining
the quality of the products. New omics technologies have
been developed to measure all these levels of expression of the
genome and develop new tools to improve livestock production.
During the presentation we will explain the new tools and show
results that can be used by the breeding industry. At present,
some of these results are already actively used by the breeding
industries, and we will indicate how the new tools are used.
Original language | English |
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Title of host publication | Proceedings of the 20th Congress of Animal Science and Production Association, 11-13 June 2013, Bologna, Italy |
Pages | C-001-C-001 |
Volume | 12 |
Publication status | Published - 2013 |
Event | 20th Congress of Animal Science and Production Association, Bologna, Italy - Duration: 11 Jun 2013 → 13 Jun 2013 |
Conference/symposium
Conference/symposium | 20th Congress of Animal Science and Production Association, Bologna, Italy |
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Period | 11/06/13 → 13/06/13 |