Quality and innovation in food chains: lessons and insights from Africa

J. Bijman (Editor), V. Bitzer (Editor)

Research output: Book/ReportBookAcademic

2 Citations (Scopus)
Original languageEnglish
Place of PublicationWageningen
PublisherWageningen Academic Publishers
Number of pages273
ISBN (Electronic)9789086868254
ISBN (Print)9789086862801
DOIs
Publication statusPublished - 2016

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