Publisher Correction: Enhancing science–policy interfaces for food systems transformation

Brajesh K. Singh*, Tom Arnold, Patricia Biermayr-Jenzano, Jacqueline Broerse, Gianluca Brunori, Patrick Caron, Olivier De Schutter, Shenggen Fan, Jessica Fanzo, Evan Fraser, Mirjana Gurinovic, Marta Hugas, Jacqueline McGlade, Christine Nellemann, Jemimah Njuki, Roberta Sonnino, Hanna L. Tuomisto, Seta Tutundjian, Patrick Webb, Justus Wesseler

*Corresponding author for this work

Research output: Contribution to journalComment/Letter to the editorAcademic

Abstract

In the version of this Comment initially published, there was an error in the spelling of an author’s name. The name of Jessica Fanzo, initially appearing as “Frazo,” has been corrected in the online version of the article.

Original languageEnglish
JournalNature Food
Volume2
DOIs
Publication statusPublished - 8 Nov 2021

Fingerprint

Dive into the research topics of 'Publisher Correction: Enhancing science–policy interfaces for food systems transformation'. Together they form a unique fingerprint.
  • Enhancing science–policy interfaces for food systems transformation

    Singh, B. K., Arnold, T., Biermayr-Jenzano, P., Broerse, J., Brunori, G., Caron, P., De Schutter, O., Fan, S., Frazo, J., Fraser, E., Gurinovic, M., Hugas, M., McGlade, J., Nellemann, C., Njuki, J., Sonnino, R., Tuomisto, H. L., Tutundjian, S., Webb, P. & Wesseler, J., 3 Nov 2021, In: Nature Food. 2, p. 838-842

    Research output: Contribution to journalComment/Letter to the editorAcademic

    1 Citation (Scopus)

Cite this