Psychofysica in het kader van voedselacceptatieonderzoek

J.E.R. Frijters

Research output: Book/ReportInaugural speech

Original languageDutch
Place of PublicationWageningen
PublisherLandbouwuniversiteit Wageningen
Number of pages27
Publication statusPublished - 1987

Keywords

  • food hygiene
  • nutritional state
  • consumption patterns
  • psychology
  • measurement

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