Provisioning healthy and diverse foods to the urban poor in Nigeria: A practice-based perspective on informal ready-to-eat food vending

Original language	English
Qualification	Doctor of Philosophy
Awarding Institution	Wageningen University
Supervisors/Advisors	Oosterveer, Peter, Promotor Greene, Mary, Co-promotor
Award date	3 Jul 2023
Place of Publication	Wageningen
Publisher	Wageningen University
Print ISBNs	9789464477047
DOIs	https://doi.org/10.18174/630473
Publication status	Published - 3 Jul 2023

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Projects

• 1 Finished

Projects per year

• Informal food vending and access to healthy diets in urban settings: experiences form across two cities in Nigeria

  Adeosun, K., Oosterveer, P. & Greene, M.

  1/06/19 → 3/07/23

  Project: PhD

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Adeosun, K. (2023). Provisioning healthy and diverse foods to the urban poor in Nigeria: A practice-based perspective on informal ready-to-eat food vending. [internal PhD, WU, Wageningen University]. Wageningen University. https://doi.org/10.18174/630473

Adeosun, Kehinde. / Provisioning healthy and diverse foods to the urban poor in Nigeria : A practice-based perspective on informal ready-to-eat food vending. Wageningen : Wageningen University, 2023. 212 p.

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day = "3",

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Adeosun, K 2023, 'Provisioning healthy and diverse foods to the urban poor in Nigeria: A practice-based perspective on informal ready-to-eat food vending', Doctor of Philosophy, Wageningen University, Wageningen. https://doi.org/10.18174/630473

Provisioning healthy and diverse foods to the urban poor in Nigeria: A practice-based perspective on informal ready-to-eat food vending. / Adeosun, Kehinde.
Wageningen: Wageningen University, 2023. 212 p.

Research output: Thesis › internal PhD, WU

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AU - Adeosun, Kehinde

PY - 2023/7/3

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U2 - 10.18174/630473

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M3 - internal PhD, WU

SN - 9789464477047

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Adeosun K. Provisioning healthy and diverse foods to the urban poor in Nigeria: A practice-based perspective on informal ready-to-eat food vending. Wageningen: Wageningen University, 2023. 212 p. doi: 10.18174/630473